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Salads

Healthy and seasonal magazine-quality salad recipes for the home cook.

Beet and Kale Salad with Feta and Farro
Spinach and Arugula Salad
Lemon Thyme Vinaigrette
Arugula Burrata Salad
Burrata Caprese Salad with Basil Vinaigrette
Easy Tuna Pesto Pasta
Strawberry and Goat Cheese Salad
Summer Roll and Peanut Tofu Bowls
Arugula and Crispy Quinoa Salad
Sun-Dried Tomato Pasta Salad
Arugula and Pear Salad with Spiced Pecans
Brussels Sprouts Salad with Bacon and Fig Dressing
Butternut Squash and Feta Salad
Za'atar Chicken and Crispy Pita Salad
Crispy Prosciutto, Blueberry and Blue Cheese Salad
Peach and Goat Cheese Salad
Beet and Arugula Salad with Goat Cheese
Kale and Apple Slaw
Purple Cabbage Slaw
Romaine wedges with Buffalo Blue Cheese Dressing
Carrot and Pea Shoot Spring Salad

Hi! I’m Adam Dolge. A professionally trained recipe developer, food writer, and test cook, I've spent more than a decade in national food media, including Food & Wine, EatingWell, Serious Eats, and Cooking Light. As a Culinary Institute of America graduate and the primary cook for my family, I share trusted, fully tested recipes designed to help home cooks succeed.

Learn more about me

Quick and Easy Dinner Recipes

Air Fryer Parmesan Crusted Chicken
Honey Ginger Chicken
Air Fryer Buffalo Chicken Tenders - No Breading
Pesto Orzo Salad

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