Sauces
Classic and unique magazine-quality sauce recipes for the home cook.
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Lemon Dijon Dressing
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Cranberry Simple Syrup
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Vietnamese Peanut Sauce
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Lemon Thyme Vinaigrette
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Basil Balsamic Vinaigrette
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Five-Ingredient Blueberry BBQ Sauce
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Easy Sour Cream and Chive Dip
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White Balsamic Vinaigrette
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Tangy Pineapple BBQ Sauce
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Horseradish Aioli
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Ricotta Pesto Sauce
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Miso Butter Recipe
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Sun-Dried Tomato Spread
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Sun-Dried Tomato Vinaigrette
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Preserved Lemon Vinaigrette
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Tahini Yogurt Sauce
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Spicy Chile-Lemongrass Sauce
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Buffalo Ranch Sauce
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Avocado Aioli (without mayo)
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Mango and Corn Salsa
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Basil Vinaigrette
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Maple Dijon Dressing
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Romaine wedges with Buffalo Blue Cheese Dressing
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Creamy Chipotle Lime Sauce
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Miso Tahini Dressing
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Homemade Basil Pesto (Food Processor)
